The cultivation of the vineyard can be traced back to the year 1638 and until now, the cultivation of this specific land is the favorite occupation of the Comoutos family.

The excellent climatic conditions prevailing over the island as well as the particular ecosystem characterising the area in Agria, have greatly contributed to the exceptional quality of the wines being produced for centuries now.

Today, in the updated and modern wine presses of the land, which N. Comoutos has dreamed of, we are producing the following wines. The traditional Verdea, a strong untamed and unique Greek White dry wine, our Red wine with the bright colour and its discreet taste as well as a Rose wine which is a combination of 8 different grape varieties.

Lately, we started Original Biological Cultivation.